German Chocolate Pound Cake

[Admin]

GERMAN CHOCOLATE POUND CAKE (Icing In The Cake)




l- (l8.25oz) German Chocolate Cake Mix

l-(15oz) can Coconut-Pecan Frosting

4 eggs

l/2 cup oil

l cup water



Preheat oven to 350 degrees. Grease and flour 12 cup tube or Bundt pan.



Mix all ingredients (including the icing) in mixer at medium speed for 2 minutes. Pour into prepared pan

and bake 55-60 minutes. Remove from oven to wire rack and allow cooling for 10 minutes. Invert

onto serving plate and dust with powdered sugar.





NOTE: This makes a large cake, be sure to use the large 12 cup pan.


Enjoy - SA

[hvaclover]

I love German choc cake. But some how I just don't get it being on here. Guess my perception is it would be all bar b que and stuff.

But i still printed the recipe and now my wife is baking it. Man it smells good from here.

Thanks admin.

PS my old lady has a killer Baklava recipe but won't give it up.

It's for sale at $20.00 a hit

Hey I get it now...duh...

[James 3528]

German Choc and Carrot Cake. God I am getting hungry

[Dad]

I love German choc cake. But some how I just don't get it being on here. Guess my perception is it would be all bar b que and stuff.

But i still printed the recipe and now my wife is baking it. Man it smells good from here.

Thanks admin.

PS my old lady has a killer Baklava recipe but won't give it up.

It's for sale at $20.00 a hit

Hey I get it now...duh...

It's not polite to type with your mouth full!

[hvaclover]

It's not polite to type with your mouth full!

Agh.. forget the mouuth, full you should see the key board and my screen . It was a feeding frenzy.

U dig Baklava?

[Dad]

absolutely

[hvaclover]

My wife has a killer recipe. I'll see if I can weasel it out of her.

[Matttttty803]

GERMAN CHOCOLATE POUND CAKE (Icing In The Cake)




l- (l8.25oz) German Chocolate Cake Mix

l-(15oz) can Coconut-Pecan Frosting

4 eggs

l/2 cup oil

l cup water



Preheat oven to 350 degrees. Grease and flour 12 cup tube or Bundt pan.



Mix all ingredients (including the icing) in mixer at medium speed for 2 minutes. Pour into prepared pan

and bake 55-60 minutes. Remove from oven to wire rack and allow cooling for 10 minutes. Invert

onto serving plate and dust with powdered sugar.





NOTE: This makes a large cake, be sure to use the large 12 cup pan.


Enjoy - SA

What kind of oil do you use for it?

[JackDavis]

jealous

[Dad]

What kind of oil do you use for it?

Corn or Vegetable

Either will work