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Thread: Pizza/Bread ovens
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11-28-2011, 08:11 AM #1
Pizza/Bread ovens
Does anyone have a wood-fired pizza oven at home?
I am in the design stage for mine and am looking for ideas to input.
I am looking at either the hi-tech route-

Or the ancient way...............

Either way, soon there will be some great smells coming from my back yard.
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11-28-2011, 08:53 AM #2
I have often thought of building one myself. I have talked to a guy who built one. Cost a lot of money for the material. Fire brick and fire proof cement(?) There must be plans on the internet. Good Luck with your project. Take pics and post........
Never give up; Never surrender!
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11-28-2011, 06:17 PM #3
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I like that ancient one.
Tracers work both ways.
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11-28-2011, 09:42 PM #4
The best time to make pizza is in the winter. I just can't imagine standing outside in two feet of snow waiting for my pizza to cook.
Enjoy Arizonia
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11-28-2011, 10:00 PM #5
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01-19-2012, 01:44 PM #6
I cook Pizzas, Bread and Pies in my Big Green Egg all the time.
Don't redistribute my wealth,, redistribute my work ethic!
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03-02-2012, 10:56 PM #7
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03-03-2012, 08:52 AM #8
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03-18-2012, 11:29 PM #9


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