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  1. #14
    Join Date
    May 2010
    Posts
    176
    For me it is: Toasted potatoe bread, Best Foods mayo and a dash of lemon pepper on the tomato adds a nice little zing... Yum!!!

  2. #15
    Join Date
    Mar 2007
    Location
    north carolina
    Posts
    32
    ditto jodybhvac

  3. #16
    Join Date
    Jan 2001
    Posts
    6,719
    Quote Originally Posted by jpsmith1cm View Post
    I like Miracle whip on them, myself....
    Try spreading a little miracle whip on a piece of plain toast......

  4. #17
    Join Date
    Sep 2009
    Location
    Los Angeles
    Posts
    105
    Quote Originally Posted by ACFIXR View Post

    The Striped German is an heirloom that is rated as one of the best tasting tomatoes.

    Nothing says summer like a fresh home grown tomato sandwiches. I like mine several ways. Simple toast, real mayo, lightly salted for me mostly. Sometimes with bacon & lettuce.

    The "cook" will take stale french bread or old bread, cube them up & season them to make croutons to make a tomato sandwich salad. I like mine with a lot of Super Sweet 100 cherry & Yellow Pear tomatoes. Use whatever salad fixins you prefer but add the croutons at the last minute. I don't like soggy bread.


    There's a reason they're called Super Sweet 100 & yes, they're really sweet & delicious.


    Top left in the garden hod are the Striped German. Bottom left is another highly rated heirloom called Japanese Black Trifele. In the middle of the Super Sweet 100 & Yellow Pear is a Better Boy. The cucumber is a Sweet Success from our second planting as the first cucumbers are on their last legs.

    Mild winters in LA allow us to grow vegetables year round. This is our first seedlings of broccoli & romanesco seen below.

    ... Romanesco broccoli was first documented in Italy (as broccolo romanesco) in the sixteenth century ... Romanesco broccoli has a milder flavor, more creamy and nutty, and less bitter, than conventional broccolli and cauliflower. ...



    I need to clear some rows to get Super Sugar Snap peas, carrots & letuce in the ground before the nights get too cool.

  5. #18
    Join Date
    May 2007
    Location
    Dry as a bone Tucson
    Posts
    4,055

    Green with envy

    Wow, that looks beyond scrumptious BIO.

    Some Talk, Some Do
    "keeping condensing pressures low and evaporator pressures high"
    Comfort is my goal
    Blog
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  6. #19
    Join Date
    Apr 2004
    Location
    San Antonio, TX
    Posts
    305
    HOMEGROWN TOMATOES, WHAT'D LIFE BE WITHOUT HOMEGROWN TOMATOES?

    MY WIFE BOUGHT A "PANINI" SANDWICH GRILL, AND MAN, I AM ADDICTED. I REMEMBER DOWN IN KEY WEST, ALMOST EVERY CORNER WOULD HAVE A CUBAN SANDWICH SHOP , AND THEY HAD A SIMILAR HOT PRESS CONTRAPTION TO TOAST THE BREAD.
    G T T

    “In the end we will remember not the words of our enemies, but the silence of our friends”

    Martin Luther King, Jr.

  7. #20
    Join Date
    Dec 2007
    Location
    Bucks County, Penna
    Posts
    181
    Someone already mentioned this, but try mamators and peanut butter on toast.

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