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06-06-2011, 01:45 PM #1
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Condensation and the USDA equals trouble
We have a plant where they process pigs. When the carcasses come off of the kill floor they go into a "hot box". This is where they all are all hanging and they are cooled from mid 90's down to 40 ish before they are moved to the next room.
Well as you can guess this hot moist air in that cool box is causing the bottom side of the evaporator pans to condensate. Once that steam rises and hits the bottom of that cold drain pan then the nightmare begins.
The USDA does not allow any drops of condensation to drip on the hanging piggies. This is an older plant and unfortunately the coils are mounted above the railing instead of off to the side like newer plants.
The customer is tired of getting written up for this and it has been going on for some time. Other facilities I know of actually wipe down the pans a few times a day with a pole and a rag.
Airflow airflow airflow. We have tried blowing a large amount of air across the bottoms of these pans and it has helped but not cured.
Anybody else fighting this battle?Only Chuck Norris can slam a revolving door
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06-06-2011, 02:37 PM #2
Insulate the condensate pans.
Inslall an insulated backup condensate pan under the problem pans to collect the drips.
Both of the above...belt and suspenders."I have never let my schooling interfere with my education."
Mark Twain
More at: http://www.quotationspage.com/subjects/education/
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06-06-2011, 02:50 PM #3
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I considered the back up pan but as far as insulation goes they will not allow that. Since the room is continuously washed down they consider insulation a bacteria breeding ground.
I hear ya though.
There are 8 coils in this large room. I am also afraid that the back up pan might get some puddles of condensation inside of it that will be at 40 degrees and then make the secondary pan cold enough to condensate on the bottom side of that also.
This is the nightmare I am living. It can be solved with a blank check written to me from the customer and I would just move the coils to the perimeter of the room but for some reason he is hesitant hahaOnly Chuck Norris can slam a revolving door
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06-06-2011, 04:07 PM #4
Is exposed, closed cell armaflex insulation allowable? If so,use that outside of the secondary pan. IF not, put a protective layer of metal over the insulation to protect it. If the insulation is in a metal "sandwich", it should be acceptable. Make a sample for written approval before proceeding.
"I have never let my schooling interfere with my education."
Mark Twain
More at: http://www.quotationspage.com/subjects/education/
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06-06-2011, 05:38 PM #5
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06-06-2011, 06:11 PM #6
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06-06-2011, 06:13 PM #7
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06-06-2011, 06:19 PM #8
Now that I think about it, that is part of the DF system. I don't know why it couldn't be wired in series with the fans as long as the wattage wasn't too great.
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06-06-2011, 09:43 PM #9
Our company works in many meat processing plants. Secondary pans are the usual solution to a drippage problem. You would think that pools of water or steady drippage would cause the pan itself to sweat but it almost never happens. Of course, best practice is a pan with a generous slope to the drain so there is no chance of puddling.
Adding a pan heater is problematic since it must be washdown proof. I worked maintenance in a processing plant and the same electrical problems would happen again and again due to the 600 PSI pressure used for washdown. We would cover critical electrical stuff before washdown and that high pressure would still find a way in sometimes.
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06-06-2011, 09:47 PM #10
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06-06-2011, 11:38 PM #11
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I couldn't agree with you more. I have a hard enough time trying to explain to these guys that the high pressure water mixed with steam does not need to be blasted at the evAp motors. I always lose the battle due to the language barrier. They lose at least a few motors a month.
Secondary drip pans it is. There is enough room up there I think I can get some good fall on the panOnly Chuck Norris can slam a revolving door
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06-07-2011, 03:37 AM #12
How about matching up the same unit with one for a freezeer and ordering drain pan heater that goes in the fan coil?
Not sure but maybe you could adjust the wattage with resistor to keep it where the condensation does not form on pan. , Orrrrrrrrrrrrrrr if it is a 240v heater and you connect it to the 120v fan circuit you will put out half the watts.If you really know how it works, you have an execellent chance of fixin' er up!
Tomorrow is promised to no one...


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