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  1. #1
    Join Date
    Dec 2001
    Location
    Ocean Pines, MD
    Posts
    7,110
    Post Likes
    Menu at this resturant. $60, (have chice of apps only), $80 & $100, per plate. And the $80 & $100 are what they put in front of you, period. And a "gift from the kitchen". Now what the @!# that is I don't know. Wine starts at $60/btl.
    But the equip. rep calls us cause the hacks they have can't figure out that the True under counter freezer isn't meant to hold and serve ice cream. Why they wouldn't use a dipping cabinet and why they buy this cheap equipment is beyond me.

  2. #2
    Join Date
    Feb 2001
    Posts
    35,834
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    Did work at a place like that awhile back. Not for long though. I don't do many restaurants anymore, thank God.
    Hey cockroach, don't bug me! ©

  3. #3
    Join Date
    Oct 2003
    Location
    new orleans,la
    Posts
    147
    Post Likes

    Frown

    TRUE will make you blue
    koolrite837

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