Hey you like your shrooms and onions like me, cooked almost all of the way down. Have to try adding the garlic to it, unfortunately the tatoes are not in my diet, dang it they are my favorite next to steak from the local butcher. What kind of shrooms do you use, I prefer criminis or baby bellas. Never tried in peanut oil I normally use reg olive oil extra virgin is a little bitter for shrooms but the peanut is probably a nice compliment with the garlic. NICE