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Thread: DEER sausage, burger
12-14-2008, 07:45 PM #1
DEER sausage, burger
Anyone have some good recipes for Deer breakfast sausage or burger. I am looking at trying different recipes. Tired of the same old onion soup recipes.
12-14-2008, 07:49 PM #2
12-14-2008, 08:21 PM #3
12-14-2008, 08:24 PM #4
I never meause ingredients, but try this.
To about a pound of ground venison, add about 1 1/2 tablespoons of olive oil and a little garlic. Mold into patties and grill.
Nothing fancy, but very tasty.
A lot of people like to mask the flavor of venison, but I like it, so nothing much in the meat.
12-14-2008, 08:27 PM #5
12-15-2008, 07:24 PM #6
I shot 2 antelop this year, had all but the straps ground into burger. I decided to add pork fat instead of tallow, so I just ground 30# of pork shoulder with it. Havent tried it yet......... still tryin to eat all of last years deer and buff.My doctor gave me six months to live, but when I couldn't pay the bill he gave me six months more.
12-15-2008, 07:41 PM #7
lb to lb mix of pork and venison. we bought the mix from the butcher that makes our summer sausage, little spicy for me, but I think you can find pork sausage seasoning from most butcher shops, probably Cabela's, Gander Mtn, ect.You can't fix stupid
12-15-2008, 10:03 PM #8
I haven't found a good butcher shop around me yet. There is a meat market down the way that sells fresh meats and makes their own sausage but i haven't talk to them to see if they would sell me the seasonings.