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Thread: Meat seasoning

  1. #1
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    Meat seasoning

    Im lookin for a new taste, ive been using the same meat rub for a while, any suggestions?

  2. #2
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    I got some of this from a member here....... Pretty tasty

    My doctor gave me six months to live, but when I couldn't pay the bill he gave me six months more.
    Walter Matthau

  3. #3
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    Quote Originally Posted by spotts View Post
    I got some of this from a member here....... Pretty tasty

    available at your neighborhood Walmart.........Just not in Canada...eh!
    It's Time To Be Nice To People

  4. #4
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    thanks ill have to give it a try, ive been using lysanders for a while and wanna try sometin new lol

  5. #5
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    Fiesta's Fajita seasoning is great

    For grilled or smoked chicken i use "Lawrys Garlic Salt with Parsley" and some Cayenne pepper

    Tex-Joy Steak seasoning. Dont use much

    All of the Prudhommes "Magic" seasonings are good

  6. #6
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    Anybody use Stubbs?

  7. #7
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    Quote Originally Posted by KLEINman View Post
    thanks ill have to give it a try, ive been using lysanders for a while and wanna try sometin new lol
    You mean you dont use Grill Mates now????



    I go through tons of this stuff!
    My doctor gave me six months to live, but when I couldn't pay the bill he gave me six months more.
    Walter Matthau

  8. #8
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    Quote Originally Posted by spotts View Post
    You mean you dont use Grill Mates now????




    for pork.

    I go through tons of this stuff!
    Grill mates is excellent. Calvanders greek season is good. Strawberry's rub for pork
    i belong to peta ... people eating tasty animals. all my opinions are just mine.

  9. #9
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    Quote Originally Posted by jpb2 View Post
    Grill mates is excellent. Calvanders greek season is good. Strawberry's rub for pork

    Jeff, you sent me some of that Greek Seasoning. I havent tried it yet...... but I cant wait. Been too busy to BBQ.
    My doctor gave me six months to live, but when I couldn't pay the bill he gave me six months more.
    Walter Matthau

  10. #10
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  11. #11
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    Liberally put it on Cream cheese Jack. Serve with wheat crackers or whatever you preffer.
    i belong to peta ... people eating tasty animals. all my opinions are just mine.

  12. #12
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    Kyle, Tx
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  13. #13
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    I sometimes use that Montreal Steak season by McCommicks but it can over power the taste of the meat if you get carried away with it.

    The seasoning I use ALL the time on any kind of meat is :

    Last edited by Green Mountain; 10-29-2008 at 03:11 PM.

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