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  1. #1
    Join Date
    Nov 2000
    Location
    Hoggtown! Toronto, ON
    Posts
    1,133

    Saltless rubs and mops...

    Not that I suffer from high blood pressure but if I don't watch it I will. Probably the case with most of us here.

    So, anyone got some good saltless or sodium free rub or mop recipes?

    I'm working on one this weekend that if good I'll post.
    "...refresh my memory. When did I start caring about this stuff...?"

  2. #2
    Join Date
    Feb 2005
    Posts
    217
    Well, how did it taste?

  3. #3
    Join Date
    Nov 2000
    Location
    Hoggtown! Toronto, ON
    Posts
    1,133
    Still working on it. Some recipes I have done are variations of the more common ones...less the salt. But then there seems to be something missing.
    I've got a couple that are close though. When I'm happy with them I'll let you all know.

    On with the quest...
    "...refresh my memory. When did I start caring about this stuff...?"

  4. #4
    Join Date
    Jan 2008
    Location
    Hells Kitchen, Phoenix Arizona
    Posts
    327
    The salt isn't there just for the taste...Something to do with osmosis and the salt carries flavor into the meat and breaks down something...It was on an episode of good eats last week...
    "If history repeats itself I am so getting a dinosaur"

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