friend of mine just bought a restaurant ( real friggin dump ) kind of in a "shady" part of town if you know what i mean ....
Cooler not getting below 45
Check evap coil , clean , and plenty of air , and I've never seen this before , but the sight glass and drier beside it , but the good news its clear
Look outdoors , Oh great , theres the bad news , its got a residential OD unit , maybe a goodman 2 ton , tags are gone
it appears to have been this way for a while , year maybe , but i dont see how it made it through winters , im sure the head press sunk big time.
I think its got a piston rigged up as well , just glanced at it , but remember seeing 4 cap tube pipes coming out of drier
I didnt have any tools with me , so no numbers yet
What stinks is ..... hes already in debt pretty good trying to make the place hospitable , and now i find this.
How could this have ever worked ?? Or did they just serve 45 deg beer
What cond am i going to use without killin his wallet