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flukillo
07-31-2012, 02:17 AM
hi you all.. I've about 7 years expirience in comercial food equipment industry. Im interested in getting my contractors license, my question is where do start? what kind of license do i need? what are they called? you all have a great day your answer is apreciated.:whistle:

flukillo
08-04-2012, 03:32 AM
Revent ovens........ what is the apropiate way to pm a revent oven, i've got one that heats up more in the bottom than the top..thanks